Tag: cook
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RUSTY
Classic chef/BBQ knife in Western style, tuned to earthy tones. Blade – damascus – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20) Guard – spacers – damascus 1.2842 + 75Ni8 Handle – stabilized Turkish walnut wood Dimensions – overall length 36.5 cm (approx. 14.37″), blade 22.5 cm (approx. 8.86″), blade width max.…
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SUGATAI
Large gyuto knives in classic design. Blade – five-layer san-mai / go-mai – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20) Guard – spacers – dyed stabilized beech wood Handle – stabilized Turkish walnut wood Overall length 37.5 cm (approx. 14.76″), blade 24 cm (approx. 9.45″), cutting edge 23 cm (approx. 9.06″),…
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HAGI
Gyuto-type chef knife with wild damascus blade. Blade – damascus – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20) Guard – spacers – damascus steel 1.2842 + 75Ni8 Handle – Robinia pseudoacacia burl Dimensions – overall length 36 cm (approx. 14.2″), blade 23 cm (approx. 9.1″), blade width 52 mm (approx. 2.0″),…
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NOCTURNA
Large, dynamically shaped chef knife with a complex guard, ribbed handle, and twisted mosaic damascus with added edge on a fullered blade. Blade – twisted multi-bar mosaic damascus with added edge – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20), edge – W.Nr. 1.2842 (O2 / ČSN 19 313) Guard – spacers…
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DORA
Small and agile petty knife with wild damascus blade. Blade – damascus – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20) Guard – spacers – damascus steel 1.2842 + 75Ni8 Handle – bocote wood Dimensions – blade 15 cm (approx. 5.9″), blade width 33 mm (approx. 1.3″), thickness 1.9 mm (approx. 0.075″)…
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KABUTIRU
Nakiri-type chef knife with twisted damascus blade and ribbed handle. A specialist for cutting vegetables. Blade – twisted damascus with added edge – W.Nr. 1.2842 (O2 / ČSN 19 313) + 75Ni8 Uddeholm (15N20), edge – W.Nr. 1.2842 (O2 / ČSN 19 313) Guard – spacers – damascus steel 1.2842 + 75Ni8 Handle – Arizona…